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Global Wasabi Sauce Market Outlook 2022
SKU ID : QYR-19412969 | Publishing Date : 28-Oct-2021
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Wasabi Sauce is mainly made of wasabi. Broadly speaking, there are two types of wasabi, namely, hon-wasabi (Japanese wasabi), and seiyo-wasabi (“western” wasabi or horseradish).
The global Wasabi Sauce market was valued at US$ million in 2020 and is expected to reach US$ million by the end of 2027, growing at a CAGR of % during 2021-2027.
This report focuses on Wasabi Sauce volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Wasabi Sauce market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Wasabi Sauce Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Hon-Wasabi (Japanese Wasabi)
Seiyo-Wasabi (Western Wasabi or Horseradish)
Segment by Application
Retail
Food Service
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
S&B Foods Inc
Chung Jung One
Kikkoman
Silver Spring Foods
Tamaruya-Honten
Marui
Dalian Jinda Condiment
Blue Diamond
Obento
Banjo Foods
The global Wasabi Sauce market was valued at US$ million in 2020 and is expected to reach US$ million by the end of 2027, growing at a CAGR of % during 2021-2027.
This report focuses on Wasabi Sauce volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Wasabi Sauce market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.
Global Wasabi Sauce Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Hon-Wasabi (Japanese Wasabi)
Seiyo-Wasabi (Western Wasabi or Horseradish)
Segment by Application
Retail
Food Service
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
S&B Foods Inc
Chung Jung One
Kikkoman
Silver Spring Foods
Tamaruya-Honten
Marui
Dalian Jinda Condiment
Blue Diamond
Obento
Banjo Foods
Frequently Asked Questions
This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
- By product type
- By End User/Applications
- By Technology
- By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
